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Here’s an ideal way to get your holiday chocolate fix and share it – or not!
Ingredients
· 3/4 cup all-purpose flour
· 1/2 cup unsweetened cocoa powder
· 1/2 tsp. salt
· 1/4 tsp. baking soda
· 1 cup packed brown sugar
· 1/2 cup unsweetened applesauce
· 1/2 cup plain Greek yogurt or low-fat sour cream
· 2 ounces semi-sweet chocolate melted
· 2 large eggs
· 2 Tbsp. canola oil
· 2 ounces semi-sweet or milk chocolate chopped
Instructions
- Preheat oven to 350. Spray an 8×8 square pan with cooking spray then line with a strip of parchment paper, leaving an overhang on two sides. Spray paper with cooking spray, too.
- In a medium bowl, whisk together flour, cocoa, salt, and baking soda.
- In another medium bowl, stir together brown sugar, applesauce, Greek yogurt, melted chocolate, eggs and oil. Add the flour mixture and stir until just moistened.
- Spread batter in prepare pan. Sprinkle the top with the chopped chocolate pieces.
- Bake until a toothpick inserted in the center comes out with only a few moist crumbs attached, about 30-35 minutes.
Nutrition
139 calories, 23g carbohydrates, 3g protein, 5g fat, 17g sugar
Your Friend and Coach,
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From Yummy Healthy Easy.